Anne is the chef & baker extraordinaire who is constantly creating an occasion out of every meal. Angus was brought up in a wine enthusiast's household with strong memories of his father complaining about a bottle of St-Emilion in St-Emilion! "Mais Monsieur....c`est normale pour St-Emilion!!" It really wasn`t!
Matching food & wine is what we are all about!!
Thursday, September 21, 2006
We`ll always have Paris
Here am I resting on the pedestrian bridge over to the Louvre, which is shown in the next photo! The conference was a bit poor in terms of content which was a shame as I had to console mself in the arms of Paris - Brasseries (no not brassieres!) and bars, restaurants and ice creams and finally chocolate.
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