Anne is the chef and baker extraordinaire who is constantly creating an occasion out of every meal. Angus was brought up in a wine enthusiasts household with strong childhood memories of his father complaining about a bottle of St-Emilion in St-Emilion! "Mais Monsieur....c`est normale pour St-Emilion!!"
Matching food and wine is what we are all about!!
NE1 and New Wine North starts at the weekend, Anne and I are separating for two weeks nearly as she is going down to New Wine Shepton Mallet with Debbie and James after NE1. Two seminars and a fringe event this Year. Let you know more next week!